I ordered a new cookbook that adds to my previous list— Fresh from the Vegetarian Slow Cooker by Robin Robertson. I have only made one thing from it thus far and it wasn’t very good (Mac and Cheese Florentine, made without cheese but rather with a cashew paste). Next time I will make a soup, […]
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Monthly Archives: February 2005On super bowl Sunday we had a number of friends over to watch the game. As football is not a sport I generally follow and sitting space in our living room was limited, I decided I would make pretzels. I followed the pretzel recipe from Eric Treuille & Ursula Ferrigno’s Ultimate Bread. I had made […] show 2 comments GEMMA! Great idea, loved the information! (Your mom forwarded this to me.) G. Trausch Thanks Gale, I’m glad you like it. Cinnamon Rolls Originally uploaded by dumin. Last weekend I made these “Shortcut Cinnamon Buns”. My boyfriend politely ate them, but I didn’t finish mine. They were way too dry to enjoy. Very little flavor and not a great experience. show 3 comments They were delicious.
Baked Eggs Originally uploaded by dumin. I made baked eggs last weekend for John and I somewhat following this recipe. I substituted mushrooms for the onions. I then sliced some light rye bread into strips and toasted them. They worked well for dipping into the soft egg yolks. I also made some Morningstar veggie sausage […] no comments |
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